Food for Thought

By Karishma Gandhi
pretaportre:

Californian style blogger Annabelle Fleur of Viva Luxury in ‘Bright as the Sun’ wearing ikat print Leilla pumps via Pink & Pepper, Reed Krakoff boxer tote via Neiman Marcus, chiffon sleeve jacket, neon resin spike necklace, and neon spike necklace via Minusey, J. Crew neon yellow shorts, Sandro silk top, and Eye Me in blue bracelet via Tamara Noor. Complete look can be viewed here. 

pretaportre:

Californian style blogger Annabelle Fleur of Viva Luxury in ‘Bright as the Sun’ wearing ikat print Leilla pumps via Pink & Pepper, Reed Krakoff boxer tote via Neiman Marcus, chiffon sleeve jacket, neon resin spike necklace, and neon spike necklace via Minusey, J. Crew neon yellow shorts, Sandro silk top, and Eye Me in blue bracelet via Tamara Noor. Complete look can be viewed here

(via thegirlnextdior)

thedailywhat:

Cheeseburger of the Day: Chef Jason Quinn of The Playground in Orange County has concocted a meaty “Foie U” in response to California’s recent ban on foie gras. The Shut the Duck Up burger is a doubled-up version of the restaurant’s popular Playground burger — Wagyu chuck & dry-age ribeye torchon patty, Tomme de Savoie and maple-bourbon onions — but topped with the fatty liver delicacy.
Chef Quinn is taking advantage of some loopholes in the new law — he’s not actually selling it — which make foie gras still accessible, and plans to have an eating challenge to celebrate his decadent burger.
[foodbeast]

thedailywhat:

Cheeseburger of the Day: Chef Jason Quinn of The Playground in Orange County has concocted a meaty “Foie U” in response to California’s recent ban on foie gras. The Shut the Duck Up burger is a doubled-up version of the restaurant’s popular Playground burger — Wagyu chuck & dry-age ribeye torchon patty, Tomme de Savoie and maple-bourbon onions — but topped with the fatty liver delicacy.

Chef Quinn is taking advantage of some loopholes in the new law — he’s not actually selling it — which make foie gras still accessible, and plans to have an eating challenge to celebrate his decadent burger.

[foodbeast]

(Source: thedailywhat)


Caroline Brasch Nielsen by Nobuyoshi Araki for 10 magazine Summer/Autumn 2012

Caroline Brasch Nielsen by Nobuyoshi Araki for 10 magazine Summer/Autumn 2012

(Source: pylore, via lavelaundry)